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Title: Studies on Zinc and Molybdenum nutrition of black pepper in relation to yield and quality
Researcher: Hamza Srambikkal
Guide(s): A.K. Sadanandan
Keywords: Chemistry
Upload Date: 26-Aug-2015
University: University of Calicut
Completed Date: 
Abstract: newline
Pagination: xi,147p.
Appears in Departments:Department of Chemistry

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File227.05 kBAdobe PDFView/Open
02_certificate.pdf264.91 kBAdobe PDFView/Open
03_declaration.pdf249.72 kBAdobe PDFView/Open
04-acknowledgement.pdf484.13 kBAdobe PDFView/Open
05_conents.pdf187.31 kBAdobe PDFView/Open
06_list of tables.pdf774.43 kBAdobe PDFView/Open
07_list of figures.pdf414.55 kBAdobe PDFView/Open
08_list of plates.pdf27.46 kBAdobe PDFView/Open
09_introduction.pdf543.79 kBAdobe PDFView/Open
10_review of literature.pdf1.42 MBAdobe PDFView/Open
11_materials and methods.pdf1.77 MBAdobe PDFView/Open
12_results.pdf5.51 MBAdobe PDFView/Open
13_discussion.pdf819.3 kBAdobe PDFView/Open
14_summary and conclusion.pdf164.19 kBAdobe PDFView/Open
15_bibliography.pdf1.67 MBAdobe PDFView/Open

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