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Upload DateTitleResearcherGuide(s)
9-Jan-2019Studies on effect of soaking germination and malting on the extraction of bioactive compounds from minor millets and their applicationsSeemaRiar, C S and Saxena, D C
19-Sep-2019Characterization and utilization of sand pear pyrus pyrifolia l for the development of candyPoonamKumar, Pradyuman and Hathan, Bahadur Singh
7-Mar-2019Studies on the formulation characterization and storage of carrot based beverage powderHaq, Raes UlKamlesh Prasad and Pradyuman Kumar
7-Mar-2019Studies on the effect of surface and particle characteristics on flow behavior of rice flourJan, ShumailaSaxena, D C
17-Jan-2020Studies on processing of bottle gourd lagenaria sicerariaBhat, SuheelaSharma, H K and Saini, C S
17-Jan-2020Studies on characterization processing and utilization of quinoa seeds Chenopodium quinoa WilldKhan, Nadiya JanSingh, Sukhcharn and Panesar, P S
21-Jan-2020Development and characterization of biodegradable films based on modified starches and additivesSakshiSingh, Sukhcharn and Riar, C S
21-Jan-2020Process optimization for the preparation of gluten free biscuits with a blend of copra meal amaranth and foxtail millet flourSingh, AjaySingh, Bahadur
31-Jan-2020Physical modification of protein isolate extracted from sunflower Helianthus annuus mealMalik, Mudasir AhmadSingh, Charanjiv and Sharma, Harish Kumar
31-Jan-2020Studies on isolation modification characterization and utilization of starch from amaranth amaranthus spp cultivarsNarender KumarSingh,Sukhcharn and Saxena, D C