Please use this identifier to cite or link to this item:
|Title:||Studies on the antioxidant activities of some selected indigenous food plants of West Siang district of Arunachal Pradesh|
|Guide(s):||A.K. Das and Dr. A.V. Singh|
Life Sciences,Plant and Animal Science,Plant Sciences
|University:||Rajiv Gandhi University|
|Appears in Departments:||Department of Botany|
Files in This Item:
Items in Shodhganga are protected by copyright, with all rights reserved, unless otherwise indicated.