1. Mirror Shodhganga
  2. The English & Foreign Languages University, Hyderabad
  3. Department of ELE/English Literature
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/210947
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2018-08-03T07:08:38Z-
dc.date.available2018-08-03T07:08:38Z-
dc.identifier.urihttp://hdl.handle.net/10603/210947-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleCreating and Optimal Environment to Improve Communication Skills of Tertiary Level Indonesian Learners Through a Conversation Lounge
dc.title.alternative
dc.creator.researcherRozi, Fahrur
dc.subject.keywordCommunication
dc.subject.keywordCreating
dc.subject.keywordEnvironment
dc.subject.keywordImprove
dc.subject.keywordIndonesian
dc.subject.keywordLearners
dc.subject.keywordLevel
dc.subject.keywordOptimal
dc.subject.keywordSkills
dc.subject.keywordTertiary
dc.description.note
dc.contributor.guidePatil, Z.N.
dc.publisher.placeHyderabad
dc.publisher.universityThe English and Foreign Languages University, Hyderabad
dc.publisher.institutionDepartment of ELE/English Literature
dc.date.registered02/08/2012
dc.date.completed09/04/2015
dc.date.awarded03/09/2015
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of ELE/English Literature

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File17.39 kBAdobe PDFView/Open
02_dedication.pdf11.2 kBAdobe PDFView/Open
03_certificate.pdf9.57 kBAdobe PDFView/Open
04_declaration.pdf9.77 kBAdobe PDFView/Open
05_acknowledgements.pdf22.85 kBAdobe PDFView/Open
06_abstract.pdf26.5 kBAdobe PDFView/Open
07_contents.pdf43.25 kBAdobe PDFView/Open
08_list of figures and tables.pdf72.33 kBAdobe PDFView/Open
09_chapter one.pdf144.5 kBAdobe PDFView/Open
10_chapter two.pdf197.03 kBAdobe PDFView/Open
11_chapter three.pdf145.07 kBAdobe PDFView/Open
12_chapter four.pdf771.54 kBAdobe PDFView/Open
13_chapter five.pdf1.18 MBAdobe PDFView/Open
14_chapter six.pdf140.49 kBAdobe PDFView/Open
15_references.pdf86.62 kBAdobe PDFView/Open
16_appendices.pdf812.59 kBAdobe PDFView/Open
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