Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/193237
Title: Relation Between Stability and Functional Activity of Proteins in the Presence of Sugar Osmolytes
Researcher: Ilyas Bag
Guide(s): Asimul Islam
Keywords: 
University: Jamia Milia Islamia University
Completed Date: 
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/193237
Appears in Departments:Centre for Interdisciplinary Research in Basic Sciences

Files in This Item:
File Description SizeFormat 
10_results.pdfAttached File2.4 MBAdobe PDFView/Open
11_discussion.pdf1.27 MBAdobe PDFView/Open
12_conclusions.pdf448.46 kBAdobe PDFView/Open
13_bibliography.pdf432.66 kBAdobe PDFView/Open
14_publications.pdf244.47 kBAdobe PDFView/Open
15_brief profile.pdf121.4 kBAdobe PDFView/Open
16_ordinance 9.pdf7.8 kBAdobe PDFView/Open
3_certificate.pdf201.72 kBAdobe PDFView/Open
4_contents.pdf85.6 kBAdobe PDFView/Open
6_list of figures.pdf223.9 kBAdobe PDFView/Open
7_acknowledgements.pdf163.56 kBAdobe PDFView/Open
8_introduction.pdf930.7 kBAdobe PDFView/Open
9_materials and mathods.pdf746.99 kBAdobe PDFView/Open


Items in Shodhganga are protected by copyright, with all rights reserved, unless otherwise indicated.